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Name:jacket tiltable stirring wok
Company:Beijing HongDeTong Technology Co.Ltd
Time:2010.09.08
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Product Detailed:

Equipment Features:

this stirring wok is mainly used to cook spring roll samosa stuffing or indian Pakistani food with a disassemble-free stirring device, uses hydraulic pressure to lift the platform and then tilt the wok with hydraulic pressure, which lets raw material in and out easily and save man power. It is an excellent stirring wok which can have products of high viscosity mixed and cooked evenly and is easily operated.

Usage : spring roll samosa stuffing indian food cooking ,lotus-nut paste, fruit paste, bean stuffing, date paste, candy, paste, curry, rectification food,apple strawberry jam various vegetables, etc.

Main Technical Parameters:

Volume of wok
/L

Diameter of wok
/mm

Power of Motor
/KW

Rate/min

Stirring Mode

Arm Lifting/ Tilting Mode

Cooking Mode

External Size /mm

Revolution

Rotation

400L

dia.1200

3+0.75

6.7-28.6

9.4-37.6

Scraping Bottom & Sides

Automatic/ Hydrauli

Steam

LPG

2500x1550x1650

500L

dia.1300

3+0.75

6.7-28.6

9.4-37.6

Scraping Bottom & Sides

Automatic/ Hydrauli

Steam

LPG

2600x1650x1700

600L

dia.1400

3+0.75

6.7-28.6

9.4-37.6

Scraping Bottom & Sides

Automatic/ Hydrauli

Steam

LPG

2700x1750x1750

 

Product

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